AULI, Winni Nur.
 Analisis Formalin dan Asam Salisilat pada Ikan Asin yang dijual di Beberapa Pasar di Bandar Lampung.
<strong>Communication in Food Science and Technology</strong>, [S.l.], v. 2, n. 1, p. 10 - 18, may 2023.
ISSN 2964-6944.
Available at: &lt;<a href="https://journal.itera.ac.id/index.php/cfst/article/view/1271" target="_new">https://journal.itera.ac.id/index.php/cfst/article/view/1271</a>&gt;. Date accessed: 03 july 2024.
doi: <a href="https://doi.org/10.35472/cfst.v2i1.1271">https://doi.org/10.35472/cfst.v2i1.1271</a>.