Putri, M., Oktari, A., Oktiansyah, R., & Ulandari, T.
(2023).
Detection of Salmonella sp. and Escherichia coli Contamination on Processed Fish Meat.
MAXIMUS: Journal Of Biological And Life Sciences, 1(1), 10-14.
Retrieved from https://journal.itera.ac.id/index.php/maximus/article/view/1151